Grants

To support early-career fellows in exploring the intersections of food systems, health, culture and equity through engagement with the Periodic Table of Food Initiative (PTFI)

To support the Dillard University Food Pantry Healthy Corner Internship Program

To support Fishadelphia to host college students interns to engage with real world food systems work

To engage students in food and regenerative farming practices that reflect and preserve culture and heritage

To support the HBCU-Berkeley Environmental Scholars for Change Program with a focus on hands-on food research

To support the Sandpoint Organic Agriculture Center's summer internship program

To support Grow Appalachia's hands-on learning with experienced farmers for new and beginning farmers aspiring to start their own farms

To support the Community Roots Program, an urban agriculture training program for teens and young adults

To support a Food Shift internship(s) focused on maximizing food use for the community through food recovery

To support Fishadelphia’s after-school program for high school students to learn about sustainable seafood

To support the Beginning Farmer Apprenticeship Program

To support seasonal interns in spending 10 weeks on the farm to gain hands-on experience learning ancient Hawaiian traditional methods of farming, important cultural lessons and life skills

To support CoFED's Just Leader Fellowship program

To support the Lift All Boats Program

To support the Incubator Program

To support the Regenerator Program at Cascade Ranch and YouthCorp

To support undergraduate student research in food systems via Urban Soils Institute, a partner of GROW Externships

To support travel/lodging of Slow Food USA members and leaders to hands-on learning experiences about food systems

To support the AQUANAUTS program

To support underrepresented undergraduate students to pursue summer research projects focused on plant, environmental, and agroecology sciences

To support PODER's Urban Campesinxs food justice and young adult leadership program

To support the HBCU-Berkeley Environmental Scholars for Change Program with a focus on hands-on food research

To support the Sandpoint Organic Agriculture Center (SOAC) Summer Internship program

To support the Community Roots Program, an urban agriculture training program for teens and young adults

To support a Food Shift internship(s) focused on food waste